Skip to content
Kalu's Seasoning Blends
Item added to cart.
View cart and check out
calculated at checkout.
Default Title - $7.49 USD
Add to Cart
Ghee (clarified butter) is traditionally used in Middle Eastern and South Asian cuisine.
In the Caribbean, we use it for roti and as a flavor enhancer.
Use it to replace oils and lards for a nutty, buttery, aromatic experience.
Share on Facebook
Tweet on Twitter
Pin on Pinterest
Choosing a selection results in a full page refresh.
Press the space key then arrow keys to make a selection.
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device